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There’s nothing better than embarking on an exciting outdoorsy adventure with family and friends. When camping with a large group, the possibilities are endless! You and your loved ones build a large fire and tell stories, go on hikes, go canoeing, and play all sorts of outdoor games. 

That said, we understand that preparing food for large groups of campers can be a daunting task. Not only do you need to consider everyone’s tastes but you also have to find quick and efficient ways of preparing it using either a campfire or relatively limited grilling equipment. 

In this article, we’ll give you all the tips and tricks you need to take the stress out of your next camping adventure plus food and recipes for you to test out with your loved ones.

So, you’re throwing an outdoor barbecue bash but you’re at a loss for ideas. Perhaps this is your first barbecue or maybe you’re a seasoned pro looking to freshen up your hosting skills. Well, you’ve come to the right place.

From menu prepping to decorative flair, these ten outdoor barbecue ideas will put the fun back in the process of planning a party — plus, they’re sure to impress all of your guests.

Looking for some new recipes to spice up your grilling life? Stuck on what to make for a casual weeknight dinner? Want something easy, quick, and stupendously delicious? Not to worry - we’ve got you covered. 

This batch of grilling recipes is going to help you add something extra special to your week.

Everybody loves a good picnic. What could be better than spending a few hours out in the sun, on the grass, eating and chatting and laughing with friends and family? Picnicking is an art that’s easy to master — as long as you know what to bring. 

Remember that picnics are not all about food! The art of picnicking goes beyond what kinds of sandwiches you bring. As a matter of fact, there are a few important items that could make or break the whole experience. We’re here to share them with you today.

Here are fifteen essential things you should bring along for the perfect picnic.

Smokers are one of the most popular kitchen appliances for cooking enthusiasts worldwide, both amateur and professional. No matter what your culinary background, it’s hard to disagree that there’s nothing quite like smoky food. Whether you’re talking chicken, meat, fish, or more, that barbecue flavor is indeed a delicacy. 

So, what happens when you’re opening a restaurant and looking for just the right smoker to do the trick? 

You needn’t look any further than commercial-grade smokers — which we’ll be reviewing and breaking down in this extended post.